Caractéristiques

Cheese made with 100% Manchega sheep milk. With an intense smell and a strong savoury flavour, it satisfies even the most demanding of palates.

Ingrédients / Maturation

100% sheep milk. 90 days

Mariage / Consommation

Perfect for a special occasion, it wonderfully combines with a strong red wine with body. Yet, there are no written rules when it comes to taste preferences.

Fiche technique - Fromage Manchego 3 Mois (A.O.P.)